This article was written for Mushroom Day which is on the 15th of October.
It is mushroom season and mushrooms are full of the essential vitamins and minerals that we need. Here are some ways with mushrooms.
How to prepare mushrooms?
Mushrooms are really simple to do. With the dried Asian mushrooms that you buy in the Asian stores, you probably do need to soak them for a little bit in a bowl of water
There are many different types of mushrooms from the Japanese shitake, the Australian mushroom to the Chinese mushroom that we have during Chinese New Year
This is really easy to do and you can do it with just about anything you have at home.
Udon noodles with mushroom
This recipe is from Cooking with Chef Dai
Homemade mushroom pizza
Here you can use truffle oil for this. You can buy the pizza-making kit from supermarkets and I got the recipe from Heidi Larsen
Scrambled eggs and mushrooms
Just simply sauteed them in a pan and put it with scrambled eggs for breakfast. And then you add toast with your scrambled eggs and mushrooms.